Substitute white almond bark for the white chocolate chips, chopping it up into small pieces so it melts faster. Chocolate: Instead of white chocolate chips, you can make this recipe with semi-sweet chocolate chips or dark chocolate chips.Toast your nuts or use 2 cups of Candied Cinnamon Pecans to take this fudge to the next level. Nuts: Leave out the walnuts for a nut-free fudge, or try pecans, peanuts, or hazelnuts.VARIATIONS SEE’S VANILLA WALNUT FUDGE (COPYCAT) Just thaw for 24 hours in the refrigerator before your event for a fancy, easy dessert that no one will know you didn’t make that day! Fudge is a great make ahead recipe to keep on hand for last minute treats. Once your See’s Vanilla Walnut Fudge is set, it can be stored in the refrigerator for a few weeks or in the freezer for a few months. The perfect bite of fudge is pillowy and creamy with a firm crust, and you won’t get that with the freezer. You might be tempted to speed up the process by placing the fudge in the freezer, but don’t give in! Freezing fudge before its set will make the texture hard and solid. The hardest part about making See’s Vanilla Walnut Fudge is waiting at least 4 hours for it to set in the refrigerator. MORE EASY CHRISTMAS FUDGE RECIPES Chocolate Walnut Fudge Easy Chocolate Fudge Peanut Butter Fudge Rocky Road Fudge Evaporated milk is much easier to make fudge with than heavy cream, plus it has a long shelf life… aka vanilla fudge whenever you are craving it! Instead of heavy whipping cream, this easy copycat recipe for See’s Vanilla Walnut Fudge uses evaporated milk. See’s Vanilla Walnut Fudge is made with just a few ingredients that cost less combined than half of a box of fudge. Perfect for gifting or enjoying all to yourself! The only thing better than unwrapping a box of decadent See’s Fudge during the holidays, is making a big batch of the creamy, vanilla candy at home! This easy copycat recipe can be made year-round, no need for it to go on sale or fight the holiday crowds at the mall. Whether it’s for a friend, a teacher, or a date, let people know you care with homemade Candy Recipes, especially rich creamy Chocolate Walnut Fudge and Peanut Butter Fudge! is a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to and affiliated sites.See’s Vanilla Walnut Fudge is the best creamy vanilla fudge recipe for the holidays! Skip the mall and make this easy, spot-on copycat See’s fudge instead. Related Products on Amazon We Think You May Like:ģ0Second Mobile, Inc. Take 30 seconds and join the 30Seconds community, and follow us on Facebook to get recipes in your newsfeed daily. Here's how to submit your recipes to 30Seconds. Need help converting cooking and baking measurements? Here are some handy kitchen conversion charts. Store in an airtight container at room temperature. When the fudge has hardened, cut into squares.Let the fudge cool completely before putting it into the refrigerator to chill. Drop the pan on the counter to release any air bubbles. Pour the mixture into a buttered 8x8-inch square pan that's been lined with parchment paper.Melt the chocolate and sweetened condensed milk together over low heat in a saucepot.1 tablespoon vanilla bean paste or 1 tablespoon vanilla extract or pulp from 1 vanilla bean.1 can (14 ounces) sweetened condensed milk.3 cups (18 ounces) chopped white chocolate or white chocolate chips.One bite and you'll be dreaming about this creamy fudge for a long, long time. If not, cook over very low heat and stir constantly to avoid burning the chocolate. If you have a double boiler, use it to melt the chocolate. Vanilla paste, vanilla extract or a fresh vanilla bean can be used – all will provide intense vanilla flavor. With just three ingredients, this easy vanilla fudge recipe is on vanilla overload. Vanilla lovers, do we have a fudge recipe for you.
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